Honkan Dining Facilities
Built 150 years ago, our dining facilities are used as they were used by the silk farmer owner who lived in the building.
No private room or partition available.
Guests are asked to dine at their tables (infrared gas grill used).
Tenryokan Dining Facilities
As in the Honkan, guests will dine at fireside-style tables equipped with infrared gas grills.
Group reserved rooms and banquets are available.
Certified Hida Beef Retailer / Certified Hida Beef Restaurant
Certified Hida Beef Restaurant plaque at the front desk.
Our hotel is officially recognized by the Hida Beef Promotion Council as a certified Hida Beef restaurant.
Only restaurants that serve A5/B5 Hida Beef and suitably enhance the image of Hida Beef receive this certification. This plaque is found in only a limited number of retailers and identifies the retailer as a provider of the highest-grade beef, Hida Beef.